Stevens Food Group serves multi-unit and growing restaurant brands across the United States, acting as a strategic extension of their corporate teams. From regional concepts to nationwide chains, we help restaurant operators simplify purchasing, optimize supply chains, and improve profitability—no matter where they operate. Our team is built to support brands at scale, bringing structure, visibility, and control to complex, multi-market operations.
Stevens Food Group provides a full suite of customizable supply chain, purchasing, and cost management solutions designed specifically for restaurant operators:
Restaurant Supply Chain Software
Centralized visibility, reporting, and control across your entire supply chain.
Sourcing & Procurement
Strategic sourcing, product management, and vendor alignment to support growth and consistency.
Restaurant Purchasing Group
Leverage collective buying power while maintaining flexibility and brand control.
Restaurant Contracts & Negotiations
Expert negotiation and contract management to ensure competitive pricing and favorable terms.
Restaurant Rebates & Savings
Rebate management and compliance to capture every dollar your brand earns.
Restaurant Cost Management
Ongoing auditing, benchmarking, and COGS optimization to protect margins.
Restaurant Utility Cost Management
Reduce energy and utility expenses across your locations with expert oversight.
Restaurant Contracts & Negotiations
Strategic contract structuring and renegotiation to support long-term growth and scalability.
Each service is designed to work independently or as part of a fully integrated supply chain management solution.
Stevens Food Group supports restaurant brands nationwide, with dedicated supply chain management services across key markets including Georgia, South Carolina, Virginia, Florida, Tennessee, Ohio, Texas, California, Maryland, and Washington, DC. No matter where your restaurants operate, our team is built to support scalable, multi-market growth.
